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25May, 16
Creamy Raspberry Nice Cream Prep
Clean Food Love

Simple entertaining/serving idea since it’s almost Summer! 🌞🍧

This is so GREAT to make ahead of time, for parties!

After blending your banana “ice cream” place in a muffin tin lined with plastic wrap & freeze.

You can prepare the scoops a day ahead!  #EasyButton #PartyTime

Creamy Raspberry ‘Nice Cream’


  • 6 ounces fresh raspberries
  • 1/2 cup raw whole cashews, soaked in warm water at room temperature for at least 2 hours, then drained well
  • 2 bananas, peeled, thickly sliced and FROZEN


  1. Purée raspberries and cashews in a blender or food processor until smooth, adding up to 1/4 cup icy cold water if needed to completely purée.
  2. Add bananas and blend again, scraping down the sides several times, until very smooth.
  3. Transfer to a tightly sealed freezer-safe container and freeze until just solid, about 4 hours.

nice ice baby bottom of blog.001

Clean Food Love

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