FacebookTwitterInstragramPinterestGoogle

Blog

7 Days Fun of Clean RecipesDownload
19Mar, 16
Clean Food Love

Delicious, Ready in 15 minutes, and Party Perfect!
Seriously, I threw these together in under 20 minutes for unexpected Friday Night Guests…including a few kids!

Serves 6 as a light meal or 8-10 as an appetizer

Ingredients:

Filling:

  • 16 ounces ground turkey, or chicken
  • 1/2 cup celery, sliced thin on a diagonal
  • 2 tsp avocado, or coconut oil
  • 10 ounces mushrooms, diced
  • 3 scallions, chopped
  • 2 cloves garlic, minced
  • One 6-ounce can water chestnuts, chopped
  • 1/4 cup Coconut aminos, or Braggs liquid aminos
  • 1/2 Tbsp raw honey 
  • 1 Tbsp rice wine vinegar

Sauce:

  • 3 Tbsps Coconut aminos, or Braggs liquid aminos
  • 2 Tbsps rice wine vinegar
  • 1 Tbsp raw honey
  • 1 Tbsp Dijon mustard or spicy mustard
  • 1 Tbsp Sriracha sauce

For serving:

  • 12-14 large fresh lettuce (of choice) leaves
  • Shredded carrots
  • Fresh bean sprouts
  • Chopped green onions
  • Chopped fresh cilantro

Clean Eating Turkey Lettuce Wraps Recipe https://cleanfoodcrush.com/turkey-lettuce-wraps

Directions:

  1. Brown turkey, and celery in the oil in a large saute pan on medium-high heat.
  2. Add the mushrooms, scallions, garlic and water chestnuts, and cook just 2-3 more minutes.
  3. In a small bowl, mix the aminos, honey and vinegar, pour over the cooked turkey and sauté 1 additional minute.
  4. For the sauce: In a small bowl, whisk together the aminos, vinegar, honey, mustard, Sriracha, and 4 Tbsps. of water.
  5. Serve the turkey spooned into the lettuce leaves, drizzle sauce and fresh garnishes of choice, on top!

Wonderful for SIMPLE parties!
💚-Rachel

Turkey Lettuce Wraps

Ingredients

    Filling:
  • 16 ounces ground turkey, or chicken
  • 1/2 cup celery, sliced thin on a diagonal
  • 2 tsp avocado, or coconut oil
  • 10 ounces mushrooms, diced
  • 3 scallions, chopped
  • 2 cloves garlic, minced
  • One 6-ounce can water chestnuts, chopped
  • 1/4 cup Coconut aminos, or Braggs liquid aminos
  • 1/2 Tbsp raw honey
  • 1 Tbsp rice wine vinegar
    Sauce:
  • 3 Tbsps Coconut aminos, or Braggs liquid aminos
  • 2 Tbsps rice wine vinegar
  • 1 Tbsp raw honey
  • 1 Tbsp Dijon mustard or spicy mustard
  • 1 Tbsp Sriracha sauce
    For serving:
  • 12-14 large fresh lettuce (of choice) leaves
  • Shredded carrots
  • Fresh bean sprouts
  • Chopped green onions
  • Chopped fresh cilantro

Instructions

  1. Brown turkey, and celery in the oil in a large saute pan on medium-high heat.
  2. Add the mushrooms, scallions, garlic and water chestnuts, and cook just 2-3 more minutes.
  3. In a small bowl, mix the aminos, honey and vinegar, pour over the cooked turkey and sauté 1 additional minute.
    For the sauce:
  1. In a small bowl, whisk together the aminos, vinegar, honey, mustard, Sriracha, and 4 Tbsps. of water.
  2. Serve the turkey spooned into the lettuce leaves, drizzle sauce and fresh garnishes of choice, on top!
https://cleanfoodcrush.com/turkey-lettuce-wraps/

Clean Food Love

Leave a Comment Below:

Print Friendly
..

7 days of fun clean recipe book
Download button
Cartoon image of Rachel Maser
email privacy block


Rachel Maser Clean Food Crush
Mail us at:
Clean Food Crush LLC
11429 S. District Dr.
Suite #1323
South Jordan, UT 84095

You may also call 1-888-317-4917
Send
859 Shares
Share236
Tweet
Pin623
+1
Stumble