Air Fryer Chicken Fajitas
Ingredients
- 1 lb. boneless, skinless chicken thighs, tenders, or breasts, sliced into ¼″ thick strips
- 1 yellow bell pepper, cut into strips
- 1 red bell pepper, cut into strips
- 1 large zucchini, cut into sticks
- 1 red onion, sliced into half moons
- 2 Tbsps homemade taco seasoning, recipe above
- 1 Tbsp avocado oil or olive oil
- juice and zest of 1 fresh lemon or lime
Instructions
- Place your sliced chicken and veggies into a large bowl.
- Sprinkle with the taco seasoning then drizzle with your oil and lime juice and zest.
- Stir well to season each piece.
- Preheat your air fryer to 390 degrees f. for 4 minutes.
- Transfer the fajita mixture to the basket of your preheated air fryer and cook for 15-18 minutes until chicken is cooked through, shaking the basket halfway.
- Garnish with sliced green onions and enjoy.
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