Bacon Wrapped Chicken Jalapeño Bites for Clean, Creative & Fun Party Food!
Ingredients
- 1 lb. boneless skinless chicken breasts, cut into 2x1inch strips
- 1 tsp garlic salt, or to taste
- 1/2 tsp fresh ground pepper
- 10 large jalapeño peppers, halved and seeded
- 10 thin slices of nitrate-free bacon, halved widthwise
- 20 toothpicks
CleanFoodCrush Homemade Ranch: https://cleanfoodcrush.com/satisfy-your-savory-cravings-with-these-baked-sweet-potato-fries-ranch-dip/
Instructions
- Preheat your oven to 375 degrees f. and line a large baking tray with parchment paper.
- Sprinkle chicken with garlic salt, and pepper to taste, then toss to coat.
- Place a chicken strip into each jalapeño halve as shown, then wrap with a 1/2 slice of bacon and secure with toothpicks.
- Place on the prepared baking tray leaving some space in between each, so they crisp up nicely.
- Bake for 18-20 minutes or until chicken is no longer pink and bacon is crisp.
- Enjoy immediately with my favorite Homemade Ranch Dip!
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