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–+ servings
Authentic pico de gallo recipe with 5 ingredients.
Servings: 6

Bets Pico de Gallo Recipe (Easy 5-Ingredient Recipe)

This fresh pico de gallo recipe is made with just 5 simple ingredients and comes together in minutes. A healthy, flavorful salsa perfect for dipping or topping tacos, bowls, and more.
Prep: 10 minutes
Cook: 0 minutes
Total: 10 minutes
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Ingredients 

  • 1.5 lbs tomatoes
  • 1 red onion, (medium size)
  • 2 small jalapeños, finely diced (seeds and membranes removed for a milder salsa)
  • 1 tbsp fresh cilantro leaves, (minced)
  • 2 tbsp fresh lime juice
  • Sea salt and fresh ground black pepper, (to taste)

Instructions 

  • Chop the tomatoes and the onion.
  • Remove the seeds and membrane from the jalapeño, and finely chop.
  • Add all chopped veggies to a large serving bowl and add cilantro.
  • Season generously to taste with sea salt, and add fresh squeezed lime juice.
  • Stir gently to combine.

Notes

 
 

Nutrition

Calories: 30kcal, Carbohydrates: 7g, Protein: 1g, Fat: 0.3g, Saturated Fat: 0.05g, Polyunsaturated Fat: 0.1g, Monounsaturated Fat: 0.04g, Sodium: 90mg, Potassium: 311mg, Fiber: 2g, Sugar: 4g, Vitamin A: 1037IU, Vitamin C: 19mg, Calcium: 17mg, Iron: 0.4mg

Nutrition information is automatically calculated, so should only be used as an approximation.

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