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–+ servings
Servings: 4

Blended Flavors Chopped Salad

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Ingredients 

  • 2 cups strawberries, hulled and halved
  • 1 pint cherry tomatoes, halved
  • 3 garden crisp cucumbers, chopped
  • 1/2 small red onion, thinly sliced
  • a small handful of fresh mint, leaves picked
  • a small handful of fresh cilantro, leaves picked

Toppings:

  • 4 Tbsps pine nuts
  • 4 Tbsps crumbled feta cheese

Dressing:

  • 1 Tbsp Dijon mustard
  • 4 Tbsps extra-virgin olive oil
  • 1 Tbsp raw honey
  • 1 fresh garlic clove, minced
  • 1/2 tsp sea salt
  • 1/4 tsp ground pepper

Instructions 

  • In a small bowl add all dressing ingredients. Whisk really well, until emulsified.
  • In a medium bowl combine all of your prepped ingredients for the salad.
  • Drizzle your dressing and gently stir to coat.
  • Sprinkle with toppings and serve!
  • Enjoy!
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