Go Back
Print Recipe

Chocolate Chip Protein Pancakes

Ingredients

  • 1 cup old fashioned oats I really like Bob's Red Mill, gluten free
  • 1/2 cup unsweetened almond or coconut milk
  • 1 ripe banana
  • 2 large free range eggs
  • 1.5 tsp baking powder
  • 1/8 tsp of sea salt
  • 1/8 tsp of cinnamon
  • 1 scoop protein powder of choice
  • 1/4 cup dark chocolate chips I like lily's brand sweetened with stevia, found here Cleanfoodcrush.com/lilys
  • coconut oil spray

Instructions

  • Place all ingredients except chocolate chips into your blender, or food processor and blend on low speed until just combined.
  • Heat a nonstick grill pan to medium-high heat and spray it with some coconut oil. Gently pour in 1/4 of batter, per pancake, then sprinkle equally with chocolate chips.
  • When the edges start to look golden and bubbly (about 2 minutes), flip and cook for another minute or two on the other side.
  • Serve with a drizzle of raw honey, or pure maple syrup and enjoy!