Prevent your screen from going dark
Place chicken in the slow cooker, together with oil, garlic, Italian seasoning, sea salt and pepper. Toss well to coat.
Pour tomato sauce on top then cook on LOW for 8 hours or HIGH for 4 hours.
Add the shredded Mozzarella and cook on HIGH for an additional 20-30 min, or until melted.
Sprinkle with fresh chopped herbs and serve over zucchini noodles.