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+ servings

Cucumber Christmas Trees

Servings: 8

Ingredients

  • 8 oz cherry tomatoes
  • 2 English cucumbers
  • 2 slices of yellow cheddar cheese
  • 3- inch bamboo skewers
  • mini star cookie cutter

Instructions

To Prep:

  • Using a very sharp knife, or a mandoline set on the thickest setting, carefully slice your cucumbers into 1/4-inch slices.
  • Sprinkle each slice with a tiny pinch of salt, to help it bend when creating your trees.
  • Meanwhile, using a mini star-shaped cutter, cut stars from the cheese slices.
  • Slice your cherry tomatoes in half to create the bottom of the trees.
  • Pat your cucumber slices dry with a paper towel before assembling your trees.

To assemble:

  • Start at one end of the cucumber slice and gently fold it back and forth; begin with small folds and gradually bigger folds with each one, until you have created a pine tree shape as shown in the photos. Insert a skewer through the middle to thread it from top to bottom. Separate and arrange the folds gently, to make them look more authentic.
  • Push the skewer into a cherry tomato half, cut side down to create stability for your tree on the bottom.
  • Add a cheese star to the top of your tree.
  • Repeat with remaining ingredients; arrange the trees on a platter and serve immediately!