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–+ servings
Frozen mango sorbet in a white bowl.
Servings: 4

Easy Mango Sorbet

This Mango Sorbet is one of our favorite frozen dessert recipes because it's ready in just 5 minutes! Using just 2 simple ingredients and a blender, you can enjoying this fresh frozen treat immediately!
Prep: 5 minutes
Cook: 0 minutes
Total: 5 minutes
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Ingredients 

  • 4 cups frozen mango chunks
  • a squeeze of fresh lime juice

Instructions 

  • Place your frozen mango and fresh lime juice in a food processor or high-speed blender and process until smooth.
  • You may need to stop a couple of times and scrape the sides of the bowl with a spatula to get everything incorporated.
  • Divide into bowls and immediately serve, or cover and freeze for enjoying later.

Nutrition

Calories: 99kcal, Carbohydrates: 25g, Protein: 1g, Fat: 1g, Saturated Fat: 0.2g, Polyunsaturated Fat: 0.1g, Monounsaturated Fat: 0.2g, Sodium: 2mg, Potassium: 277mg, Fiber: 3g, Sugar: 23g, Vitamin A: 1785IU, Vitamin C: 60mg, Calcium: 18mg, Iron: 0.3mg

Nutrition information is automatically calculated, so should only be used as an approximation.

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