Go Back
–+ servings
Print Recipe

Greek Inspired Iceberg Lettuce Salad

Servings: 4

Ingredients

  • 1 large head iceberg lettuce chopped
  • 4 small garden-fresh cucumbers sliced
  • 1 lb cherry or grape tomatoes quartered
  • 1 medium red onion diced
  • 1 yellow bell pepper seeded and diced
  • 1 cup kalamata olives pitted
  • 1/2 cup crumbled or cubed feta cheese
  • 1 Tbsp everything bagel seasoning or hemp seeds
  • 1 Tbsp dried oregano
  • 3 Tbsps extra virgin olive oil
  • 2 Tbsps wine vinegar or apple cider vinegar
  • sea salt and pepper to taste

Instructions

  • Prepare and chop all your fresh veggies and place them in a large bowl.
  • Add olives, feta cheese, everything bagel or hemp seeds, and oregano.
  • Drizzle with vinegar and oil and season with freshly ground pepper to taste.
  • Gently toss everything to combine well.
  • Taste test then add additional vinegar or seasonings and sea salt if desired.
  • Toss and serve, you're going to love it!
  • Enjoy!