Preheat a large skillet over medium-high heat. Once hot, add 1 Tbsp oil, chicken and season with dried Italian herbs, and generously with salt and pepper.
Cook for about 6-8 minutes, stirring occasionally until chicken bites are tender and golden on the sides.
In a small bowl, combine all dressing ingredients: whisk olive oil, balsamic vinegar and honey until nice and smooth.
Add all the salad dressing to a large bowl, top with chicken bites.
Toss to combine and serve immediately.