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No-bake energy balls with rolled oats, flaxseed, chia seeds, and chocolate chips.
5 from 1 vote
Servings: 22

No-Bake Energy Balls

This No-Bake Energy Balls recipe comes together in just 10 minutes by combining rolled oats, almond butter, maple syrup, chia seeds, and dark chocolate chips.
Prep: 10 minutes
Cook: 0 minutes
Total: 10 minutes
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Ingredients 

  • 1 cup old fashioned oatmeal, roughly ground
  • 2/3 cup unsweetened shredded coconut, (I like "let's do organic" brand)
  • 1/2 cup peanut butter, or almond butter
  • 1/3 cup pure maple syrup, or raw honey
  • 1/2 cup ground flaxseed
  • 1/2 cup dark chocolate chips
  • 1 Tbsp chia seeds
  • 1 tsp vanilla extract

Instructions 

  • Place all of your ingredients in a large mixing bowl and stir very thoroughly to combine everything well.
  • Using a cookie scoop, scoop the mixture into your palm and roll to form a ball.
  • Each ball should be around 1 inch round.
  • Repeat with remaining mixture.
  • Store the balls in an air tight container in your fridge for up to 2 weeks.
  • These stay great frozen in the freezer up to 2 months.

Nutrition

Calories: 126kcal, Carbohydrates: 11g, Protein: 3g, Fat: 8g, Saturated Fat: 4g, Polyunsaturated Fat: 2g, Monounsaturated Fat: 2g, Trans Fat: 0.001g, Cholesterol: 0.04mg, Sodium: 32mg, Potassium: 131mg, Fiber: 2g, Sugar: 5g, Vitamin A: 1IU, Vitamin C: 0.1mg, Calcium: 36mg, Iron: 1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

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