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Party {Fiesta!} Avocado Cups
Ingredients
1
15 ounce black beans, rinsed well and drained, or 1.5 cups freshly cooked black beans
2
ears of fresh corn
husked and kernels chopped from the cob
8
roma or garden tomatoes
diced
1
jalapeno pepper
seeded and minced
1/4
cup
chopped fresh cilantro
1
medium red onion
diced
1/4
cup
fresh lime juice
2
Tbsps
red wine vinegar
optional
Splash of hot sauce
optional
Sea salt and freshly ground black pepper to taste.
Instructions
Combine everything gently in a large glass bowl.
Adjust flavor as desired.
Let sit on the counter for 30 minutes before serving, for best flavor.
Then:
Halve 4 ripe avocados, and remove seed.
Brush avo halves with fresh lime juice.
Fill generously with salsa above.
Serve.