Raspberry Yogurt Layered Popsicles
These Raspberry Yogurt Popsicles are a sweet and healthy breakfast or summertime treat that's perfect for the whole family, containing chia seeds, raspberries, and yogurt!
Ingredients
- 2 cups fresh or frozen raspberries, thawed
- 2 Tbsps chia seeds
- 1/3 cup raw honey or pure maple syrup, divided
- 1 cup plain Greek yogurt or coconut yogurt
- 1 tsp vanilla extract
- 1/2 cup granola
You'll need:
- popsicle molds
- popsicle sticks
Instructions
- Mash the raspberries in a bowl using a fork. Add in half of the honey and all of the chia seeds.
- Stir to combine and allow this mixture to sit while you make the yogurt base.
- In a second bowl, whisk your yogurt with the remaining honey and vanilla.
- To assemble your pops, divide the raspberry mixture equally among your popsicle molds.
- Add spoonsful of vanilla yogurt then sprinkle the yogurt with granola.
- Freeze until solid.
Nutrition
Calories: 251kcal, Carbohydrates: 45g, Protein: 9g, Fat: 5g, Saturated Fat: 1g, Polyunsaturated Fat: 2g, Monounsaturated Fat: 1g, Trans Fat: 0.01g, Cholesterol: 3mg, Sodium: 26mg, Potassium: 261mg, Fiber: 7g, Sugar: 31g, Vitamin A: 25IU, Vitamin C: 16mg, Calcium: 123mg, Iron: 2mg
Nutrition information is automatically calculated, so should only be used as an approximation.
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