Sesame Roasted Baby Zucchini
Ingredients
- 2 lbs baby/ young zucchini
- 1 Tbsp sesame oil or avocado oil
- 1 tsp garlic powder
- sea salt and ground pepper, to taste
- raw sesame seeds, toasted at home if you like
To serve:
- fresh lemon wedges
- plain Greek yogurt or unsweetened coconut yogurt
- fresh chopped cilantro or parsley
Instructions
- Preheat your oven to 425 degrees f. and line a large baking sheet with parchment paper.
- Slice the baby zucchini diagonally into 1-inch pieces and transfer to your baking sheet.
- Drizzle with the oil and season with the seasonings. Toss well to coat, then spread them in a single layer.
- Roast for 15 to 20 minutes, or until lightly golden brown on top.
- Sprinkle with sesame seeds as desired and serve with lemon or lime wedges.
- Enjoy!
- Rachel
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