Simple Celery Salad Recipe
A fresh twist on viral celery salad with dates, walnuts, parmesan, and orange vinaigrette. Marinated for bold flavor and perfect crunch.
Ingredients
Celery Salad:
- 1 bunch celery, ribs thinly sliced on the diagonal
- 8 small radishes, very thinly sliced
- 1 small red onion, thinly sliced
- 1 x 15oz can black beans, drained and rinsed
- ½ cup pitted dates, very finely chopped
- ½ cup raw walnuts, roughly chopped
- ½ cup freshly shaved Parmesan
Orange Vinaigrette Dressing:
- zest of a fresh orange
- 3 Tbsps freshly squeezed orange juice
- 3 Tbsps high quality extra virgin olive oil
- 1 Tbsp sherry vinegar, or balsamic vinegar
- pinch flaky sea salt, to taste
- fresh cracked black pepper, to taste
Instructions
- Whisk or shake together all of your dressing ingredients until very well combined. Taste test, and adjust to your liking.
- Prepare all of your salad ingredients and place them in a large bowl.
- Drizzle the dressing over your salad and toss gently.
- Allow it to sit for about 20 minutes before serving, so that flavors can combine.
Video
Nutrition
Calories: 406kcal, Carbohydrates: 38g, Protein: 14g, Fat: 24g, Saturated Fat: 5g, Polyunsaturated Fat: 8g, Monounsaturated Fat: 10g, Cholesterol: 9mg, Sodium: 622mg, Potassium: 636mg, Fiber: 11g, Sugar: 15g, Vitamin A: 178IU, Vitamin C: 13mg, Calcium: 221mg, Iron: 3mg
Nutrition information is automatically calculated, so should only be used as an approximation.
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