Skinny Turkey Wraps + Creamy Tahini Sauce
Ingredients
Makes 1 wrap
Ingredients for EACH wrap:
- 2 large slices of crisp iceberg lettuce
- 2 very thin slices of cheddar cheese
- 6 slices nitrate free deli turkey meat
- 1 vine tomato, thinly sliced
- 1 small carrot, peeled then sliced with a peeler
- 1/4 English cucumber, sliced with a peeler as shown
Tahini Sauce ingredients:
- 1 Tbsp tahini paste
- a pinch of sea salt and fresh ground black pepper
- a pinch of garlic powder
- 1-2 tsp warm water, plus more as needed
Instructions
- In a small bowl, add all dressing ingredients and whisk to combine.
Lay out the iceberg leaves, then layer the remaining ingredients as follows:
- cheese, tomatoes, cucumbers, turkey, and carrots.
- Drizzle dressing over then fold the bottom up, the sides in, and roll like a burrito.
- Slice in half then serve cold.
- These are great for make ahead lunches - just keep refrigerated in a glass sealed container! Enjoy!
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