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Summer Garden Detox Salad

Ingredients

  • 4 cucumbers chopped
  • 2 lbs cherry tomatoes chopped
  • 2 cloves garlic minced
  • 1 yellow bell pepper chopped
  • 10 oz radishes sliced thin
  • 1 red onion diced very small
  • 2 romaine lettuce hearts chopped coarse
  • 1/3 cup apple cider vinegar
  • 1/4 cup extra virgin olive oil
  • 1/2 cup chopped fresh parsley
  • sea salt & pepper to taste

Instructions

  • Whisk vinegar, oil, garlic, salt, pepper, and parsley.
  • Very gently toss all chopped vegetables in a bowl with vinegar mixture.
  • Let sit 10 minutes, and serve

Nutrition

Serving: 6g