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The BEST Sweet Potato Fries!

Ingredients

  • 2 lbs. sweet potatoes peeled
  • 2 Tbsp. avocado oil or olive oil
  • 1 tsp garlic powder
  • 1 tsp smoked paprika
  • 1 tsp sea salt
  • ½ tsp fresh ground black pepper

Instructions

  • Preheat your oven to 400 f.
  • Cut the sweet potatoes into sticks 1/2 inch wide and 3 inches long, and toss with oil.
  • Whisk all the spices together, with salt and pepper in a small bowl, and toss with the sweet potatoes. Spread evenly on 2 flat/rimmed baking sheets.
  • Bake until crisp on the bottom, about 15 minutes, then flip and cook until the other side is crisp, about 10 more minutes.