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–+ servings
Servings: 4

Watermelon Blackberry Salad with Homemade Balsamic Glaze

Sweet and refreshing, our Watermelon Blackberry Salad is a perfect summer treat!
Prep: 15 minutes
Cook: 8 minutes
Total: 23 minutes
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Ingredients 

  • 1/2 cup high-quality balsamic vinegar
  • 2 Tbsps raw honey
  • 3 cups cubed watermelon
  • 1 cup fresh blackberries
  • 1/2 cup freshly shaved parmesan cheese
  • 1/2 cup raw pecans or walnuts, coarsely chopped

Instructions 

  • Whisk your balsamic vinegar and honey together in a very small saucepan over high heat. Bring to a boil, then immediately reduce heat to low, and simmer until the vinegar mixture has reduced about 8 minutes. Set aside to cool completely.
  • In a large serving bowl add the watermelon, blackberries, shaved parmesan, and pecans.
  • Drizzle with your homemade balsamic glaze as desired and gently toss.
  • Serve immediately and enjoy!

Nutrition

Calories: 244kcal, Carbohydrates: 28g, Protein: 7g, Fat: 12g, Saturated Fat: 3g, Polyunsaturated Fat: 3g, Monounsaturated Fat: 6g, Cholesterol: 9mg, Sodium: 210mg, Potassium: 289mg, Fiber: 4g, Sugar: 23g, Vitamin A: 830IU, Vitamin C: 17mg, Calcium: 184mg, Iron: 1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

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