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+ servings

Air Fried Buffalo Potatoes

Servings: 6

Ingredients

  • 1 1/2 lbs baby new potatoes washed
  • 2 Tbsps avocado oil or olive oil
  • sea salt and ground black pepper to taste
  • 1 tsp garlic powder
  • 2 tsps smoked paprika
  • 1/2 cup buffalo sauce
  • 1/2 cup crumbled blue cheese like stilton
  • 2 green onions sliced

Optional:

  • homemade buttermilk ranch dressing recipe above

Instructions

  • Chop your potatoes into bite-sized pieces and place them in a bowl.
  • Add oil and the seasonings, then toss well to combine.
  • Preheat your air fryer to 400 degrees f.
  • Air Fry the potatoes for 18-20 minutes, shaking the basket to flip your taters halfway.
  • Once the potatoes are crisp on the outside and fork-tender inside, transfer them to a large bowl. Drizzle them with the buffalo sauce and gently toss to coat.
  • Top with crumbled blue cheese and green onions.
  • Serve with ranch dressing, if desired.
  • Enjoy!