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Avocado Salsa Grilled Chicken Recipe

Ingredients

  • 1/4 cup fresh lemon juice
  • 1/4 cup raw honey
  • 4 fresh cloves garlic minced
  • 2 Tbsp avocado oil or olive oil
  • sea salt and pepper to your taste
  • 4 boneless skinless chicken breasts about 1.5 lbs.
  • 4 slices mozzarella or swiss cheese (optional)
  • 1 large ripe avocado diced
  • 2 medium tomatoes diced
  • a small handful of fresh chopped basil or cilantro

Instructions

  • In a medium glass bowl whisk the honey, lemon juice, garlic, oil, sea salt and pepper.
  • Add the chicken, combine and coat well.
  • Marinate, refrigerated for about 30 minutes.
  • In a small bowl make the avocado salsa.
  • Add in the diced avocado, tomato, basil and salt and pepper to taste. Set aside.
  • Heat the grill to medium high heat.
  • Grill the chicken on each side for about 5-6 minutes or until cooked throughout and tender.
  • Immediately top with mozzarella cheese and salsa. Enjoy!