Crockpot Orange Sesame Shredded Chicken
Ingredients
- 1.5 lbs. raw boneless skinless chicken breast
- 1/2 cup chicken bone broth
- 1 cup fresh squeezed orange juice
- 2 Tbsps. Braggs liquid amino, reduced-sodium soy sauce, or coconut aminos
- 1 Tbsp raw honey
- 2 fresh garlic cloves, minced
- 1/2 tsp sea salt
- 1/8 tsp white pepper, or fresh ground black pepper
- 1 Tbsp. sesame seeds
- lots of crisp, fresh butter lettuce leaves to serve
Instructions
- In a small bowl whisk orange juice, broth, soy sauce/aminos, honey and minced garlic.
- Season chicken with sea salt and pepper, then place it in your slow cooker.
- Pour in the orange marinade.
- Cover and cook on HIGH for 3 - 4 hours or on low for 7 - 8 hours.
- Once chicken is cooked through, shred with two forks.
- Serve by placing spoonfuls of chicken into crisp leaves of lettuce, sprinkle with sesame seeds and enjoy!
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