Chocolate & Peanuts with Sea Salt are SO HALLOWEEN!

Sweet, salty and good for you!  Who doesn’t want a treat like that!

Ingredients:

• Bananas
• Peanuts (Or your favorite nuts)
• Sea Salt
• Dark Cacao
• Coconut Oil

Directions:

Slice bananas into 1 inch pieces

Thread onto wooden sticks

Freeze on parchment paper for 4 hours, or until solid.

Crumble Natural Peanuts (mine were lightly salted with sea salt) into desired sized pieces.

Melt 1 cup high percentage dark cacao, or use Lily’s brand sweetened with stevia with 1 Tbsp unrefined coconut oil.

Dip bananas lightly into melted chocolate, immediately dip chocolate covered banana into Peanuts-pressing lightly.

Chocolate will harden immediately. Serve or wrap & re freeze.

Enjoy!

❤Rachel

Chocolate Covered Bananas w/ Peanut & Sea Salt Recipe

Category Dessert Recipes Snacks

Ingredients

• Bananas
• Peanuts (Or your favorite nuts)
• Sea Salt
• Dark Cacao
• Coconut Oil

Instructions

1. Slice bananas into 1 inch pieces
2. Thread onto wooden sticks
3. Freeze on parchment paper for 4 hours, or until solid.
4. Crumble Natural Peanuts (mine were lightly salted with sea salt) into desired sized pieces.
5. Melt 1 cup high percentage dark cacao, or use Lily’s brand sweetened with stevia with 1 Tbsp unrefined coconut oil.
6. Dip bananas lightly into melted chocolate, immediately dip chocolate covered banana into Peanuts-pressing lightly.
7. Chocolate will harden immediately. Serve or wrap & re freeze.

Tags

cacao,

chocolate,

Chocolate Covered Bananas,

fall desserts,

halloween favorites,

Peanuts,

Sea Salt,

sticks

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