Italian Sweet Potato Chips

These are crazy-good! Try making them this weekend.

Ingredients:

• your prepared sweet potato chips
• 2 Tbs olive oil
• 1 Tbs dried basil
• 1 Tbs dried oregano
• 1 Tsp granulated garlic
• tiny pinch of dried thyme & rosemary
• 1 Tsp sea salt

Instructions:

Peel & slice 3 smaller sweet potatoes as thin as you possibility can. A mandolin or Pandero Spiralizer {Using The Slicing Attachment} works really well for this.

If you have the time, soak them in room-temp water for an hour, then dry well. This step ups the crunchiness factor.

Preheat oven to 450 degrees f

Combine & coat well.

Spread potatoes onto a flat sheet pan, in a single layer.

They will not crisp if they are piled up.

Bake in a preheated 450 degree oven for about 12 minutes per side (flipping once).

Enjoy!

❤Rachel

Italian Sweet Potato Chips

Category Recipes Snacks

Ingredients

• your prepared sweet potato chips
• 2 Tbs olive oil
• 1 Tbs dried basil
• 1 Tbs dried oregano
• 1 Tsp granulated garlic
• tiny pinch of dried thyme & rosemary
• 1 Tsp sea salt

Instructions

1. Peel & slice 3 smaller sweet potatoes as thin as you possibility can. A mandolin or Pandero Spiralizer {Using The Slicing Attachment} works really well for this.
2. If you have the time, soak them in room-temp water for an hour, then dry well. This step ups the crunchiness factor.
3. Preheat oven to 450 degrees f
4. Combine & coat well.
5. Spread potatoes onto a flat sheet pan, in a single layer.
6. They will not crisp if they are piled up.
7. Bake in a preheated 450 degree oven for about 12 minutes per side (flipping once).
8. Enjoy <3

Tags

clean chips recipe,

clean food,

homemade sweet potato chips,

pandero spiralizer,

sweet potatoes,

tasty snacks

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