Best Mango Salsa

THIS Spicy, Sweet Salsa on top of grilled chicken, salmon, halibut, shrimp…all Summer long!

Ingredients:

• 3 ripe mangos, diced
• 1 medium red bell pepper, diced small
• 1/2 cup small diced red onion
  
• 1/4 cup packed fresh cilantro leaves, diced
  
• 1 jalapeño, seeded and minced
  
• 2 fresh limes, juiced (about ¼ cup lime juice)
  
• 1/8 tsp sea salt, to taste

Instructions:

In a medium glass bowl, combine mango, bell pepper, onion, cilantro and jalapeño.

Drizzle with lime juice and combine gently. Season to taste.

For best taste, let salsa sit for 10-15 minutes on your counter so that flavor develops.

Enjoy!

❤Rachel