Spaghetti Squash tossed with Fresh Basil Pesto Side Dish! Ingredients 2 cups fresh basil leaves 4 cloves garlic, peeled 6 Tbsp pine nuts 1/2 cup grated all-natural parmigiano-reggiano cheese (optional) 1 Tbs fresh lemon juice 1/2 tsp each sea salt and pepper Instructions: Cut a medium spaghetti squash in half, scoop out seeds. Very lightly Read More!