Jillian Kish

Rachel, I have recently been experiencing a lot of health issues likely related to autoimmune disease and have had to go gluten free. I was so terrified of gluten free being the most difficult challenge for myself. Your recipes have made gluten free eating easy, fun, and inspirational. Even those recipes that have gluten in them, it is so easy to find a substitute and still enjoy your amazing recipes. Not only am I eating gluten free, my diet change has helped me to feel a million times better. Thank you,