Double Chocolate Chip Clean Cookies

Sooo GOOD! So simple!

No grain. No added refined sugar. No gluten.

Yield: 12 cookies, depending on the size of your banana.

Ingredients:

• 1 smashed banana – must NOT be overly ripe. If it’s a brown banana – these will not work.
• 6 Tbs. Natural Peanut Butter (please do not use the oily parts. That makes the cookies too soft)
• 1/4 tsp cinnamon
• Optional sweetener: 10 drops liquid stevia, 1 Tbsp raw honey, or 1 Tbsp pure maple syrup. (I don’t add sweetener – they are sweet enough for me, but definitely NOT overly sweet)
• 2 Tbs. unsweetened cacao powder
• 1/4 cup cacao chips / dark chocolate chips. (I use Lily’s brand sweetened with stevia.)

Directions:

Preheat oven to 350 degrees f

Combine the ingredients.

Once those ingredients are combined very well using a fork, then mix in 1/4 cup cacao chips / dark chocolate chips}  I use Lily’s brand sweetened with stevia. 

Drop by rounded Tbsps onto a coconut oil greased cookie sheet.

Bake for 12 minutes.

Enjoy!

❤Rachel

Servings: 12 cookies, depending on the size of your banana.

Double Chocolate Chip Clean Cookies

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Ingredients 

1x2x3x

• ▢ 1 smashed banana – must NOT be overly ripe. If it’s a brown banana – these will not work.
• ▢ 6 Tbs. Natural Peanut Butter, please do not use the oily parts. That makes the cookies too soft
• ▢ 1/4 tsp cinnamon
• ▢ Optional sweetener: 10 drops liquid stevia, 1 Tbsp raw honey, or 1 Tbsp pure maple syrup. (I don’t add sweetener – they are sweet enough for me, but definitely NOT overly sweet)
• ▢ 2 Tbs. unsweetened cacao powder

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Instructions 

• Preheat oven to 350 degrees f
• Combine the ingredients.
• Once those ingredients are combined very well using a fork, then mix in 1/4 cup cacao chips / dark chocolate chips} I use Lily’s brand sweetened with stevia.
• Drop by rounded Tbsps onto a coconut oil greased cookie sheet.
• Bake for 12 minutes

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