20 Minute Broccoli + Sausage + Quinoa Skillet: Clean Eating Win!

Ingredients

• 1 Tbsp avocado oil, or olive oil
• 2 cloves fresh garlic, minced
• 1 large fresh broccoli head, chopped small (about 4-5 cups florets)
• 1.5 lbs. nitrate-free turkey, or chicken sausage, sliced bite-size
• 1 cup organic sweet corn, fresh or frozen
• 2 cups cooked quinoa
• 1 cup sun-dried tomatoes
• sea salt and pepper to taste

Instructions

1. In a large skillet over medium- high heat, add the oil and garlic and cook until fragrant, about 30 seconds.
2. Add the broccoli, sun- dried tomatoes and sausage and cook, stirring constantly for about 7-8 minutes.
3. Add in the corn and cooked quinoa.
4. Stir to combine, and heat - about 3 additional minutes.
5. Season with sea salt and pepper to your taste, enjoy warm!