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Fiesta Stuffed Bell Peppers

These! Yum!

➡️   Rachel’s Tips:

I place bell peppers in a large pot of boiling water for 3-4 minutes, then drain. Just to make them easier for my kids to eat. This is not required.

6 servings

Ingredients

  • 3 cooked chicken breasts, diced
  • 2 cups prepared black beans (rinse if canned)
  • 1 diced avocado
  • 1 cup grape tomatoes, halved
  • 2 Tbs chopped green onions
  • 2 Tbs chopped cilantro
  • juice of 2 fresh squeezed limes
  • 1 Tbs. extra virgin olive oil
  • 1 tsp ground cumin
  • sea salt and pepper to taste

Instructions

Slice 3 bell peppers in half lengthwise.

Remove seeds.

Preheat oven to 375 degrees

In a large bowl, combine ingredients, scoop into peppers.

Bake at 375 for about 15 minutes until just heated through.

Seriously, try these!

❤Rachel

Hi, I'm Rachel!

Welcome to CleanFoodCrush! Here you will find SIMPLE and FUN recipes. We’re all about REAL Food for REAL Life. Eating a little bit better, not “perfect”.

I’ve been creating recipes, inspiration, and supportive online communities through Cleanfoodcrush for over 12 years! I hope you feel supported and inspired to make some small changes that add up big time!

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