7 Days Fun of Clean RecipesDownload
19Nov, 14
Clean Food Love
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Italian Sweet Potato Chips

These are crazy-good! Try making them this weekend.


  • your prepared sweet potato chips
  • 2 Tbs olive oil
  • 1 Tbs dried basil
  • 1 Tbs dried oregano
  • 1 Tsp granulated garlic
  • tiny pinch of dried thyme & rosemary
  • 1 Tsp sea salt


Peel & slice 3 smaller sweet potatoes as thin as you possibility can. A mandolin or Pandero Spiralizer {Using The Slicing Attachment} works really well for this.

If you have the time, soak them in room-temp water for an hour, then dry well. This step ups the crunchiness factor.

Preheat oven to 450 degrees f

Combine & coat well.

Spread potatoes onto a flat sheet pan, in a single layer.

They will not crisp if they are piled up.

Bake in a preheated 450 degree oven for about 12 minutes per side (flipping once).



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