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Chocolate Cashew Butter Overnight Oats Recipe

Chocolate + Cashew Butter Overnight Oats

#FoodPrep #MealPrepSunday I have a true love for overnight oats! 

Throw the ingredients in a jar at night, wake up to breakfast! You can ommit/exchange anything here…be creative with what you have!

Prep a few of these for your week ahead – place in the refrigerator, give a little stir in the morning…breakfast is on!

Yes! They are eaten cold, like pudding.

Absolutely no cooking required!No Bake Chocolate Cashew Butter Overnight Oats PrepMakes 2 servings

Ingredients:

  • 1 cup (dry) old fashioned rolled oats(gluten free if desired)
  • 1 Tbsp chia seeds
  • 1.5 cups unsweetened almond, or cashew milk
  • 1 Tbsp pure maple syrup or raw honey
  • 1 Tbsp cashew butter
  • ½ tsp vanilla extract
  • 2 Tbsp raw cocoa powder

Topping ideas:

  • fresh banana slices
  • 2 Tbsp chopped cashews

Instructions:

Mix all ingredients (besides toppings) well, and divide evenly between two separate medium sized glass jars fitted with a lid.

Cover and place in the refrigerator for atleast 2 hours or overnight.

Before serving, top with banana slices and chopped nuts.

Enjoy!

❤Rachel

Chocolate + Cashew Butter Overnight Oats CleanFoodCrush
5 from 1 vote
Servings: 2

Chocolate + Cashew Butter Overnight Oats Recipe

Protein rich cashew butter overnight oats with cacao powder.
Prep: 10 minutes
Total: 10 minutes
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Ingredients 

  • 1 cup dry old fashioned rolled oats(gluten free if desired)
  • 1 Tbsp chia seeds
  • 1.5 cups unsweetened almond, or cashew milk
  • 1 Tbsp pure maple syrup or raw honey
  • 1 Tbsp cashew butter
  • ½ tsp vanilla extract
  • 2 Tbsp raw cocoa powder

Topping ideas:

  • fresh banana slices
  • 2 Tbsp chopped cashews

Instructions 

  • Mix all ingredients (besides toppings) well, and divide evenly between two separate medium sized glass jars fitted with a lid.
  • Cover and place in the refrigerator for atleast 2 hours or overnight.
  • Before serving, top with banana slices and chopped nuts.
  • Yes! They are eaten cold, like pudding.
  • Prep a few of these for your week ahead - place in the refrigerator, give a little stir in the morning...breakfast is on!☆Absolutely no cooking required

Nutrition

Calories: 360kcal, Carbohydrates: 48g, Protein: 12g, Fat: 16g, Saturated Fat: 3g, Polyunsaturated Fat: 5g, Monounsaturated Fat: 7g, Trans Fat: 0.01g, Sodium: 251mg, Potassium: 366mg, Fiber: 9g, Sugar: 10g, Vitamin A: 3IU, Vitamin C: 0.2mg, Calcium: 299mg, Iron: 4mg

Nutrition information is automatically calculated, so should only be used as an approximation.

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Hi, I'm Rachel!

Welcome to CleanFoodCrush! Here you will find SIMPLE and FUN recipes. We’re all about REAL Food for REAL Life. Eating a little bit better, not “perfect”.

I’ve been creating recipes, inspiration, and supportive online communities through Cleanfoodcrush for over 12 years! I hope you feel supported and inspired to make some small changes that add up big time!

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    • That’s so awesome! Thank you for having this on your faves list Haley! 😍 – Rachel