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7 Days Fun of Clean RecipesDownload
1May, 15
Clean Food Love

Makes 6 Servings

Ingredients:

  • 1 (15 oz) can chickpeas, drained & rinsed
  • 1/4 red onion, slivered
  • 1 yellow bell pepper, seeded & chopped
  • 1 orange bell pepper, seeded & chopped
  • 1 green bell pepper, seeded & chopped
  • 2 cups grape tomatoes, sliced
  • 2-4 small¬†English cucumbers, chopped
  • 4 stalks celery, sliced
  • 1/3 cup kalamata olives,
  • sliced 4 oz feta cheese, cubed

Dressing Ingredients:

  • 1/4 cup extra virgin olive oil
  • juice of 2 fresh lemons
  • 2 cloves garlic, minced
  • 2 Tbsp. fresh parsley leaves, chopped
  • sea salt & pepper to taste

Chop Chop Greek Dressing Close up https://cleanfoodcrush.com/chop-chop

Directions:

Whisk together the dressing ingredients.

Toss all salad ingredients in a large bowl with the dressing and serve.

Chop Chop Fresh Veggie Salad

Serving Size: 6

Chop Chop Fresh Veggie Salad

Ingredients

  • 1 (15 oz) can chickpeas, drained & rinsed
  • 1/4 red onion, slivered
  • 1 yellow bell pepper, seeded & chopped
  • 1 orange bell pepper, seeded & chopped
  • 1 green bell pepper, seeded & chopped
  • 2 cups grape tomatoes, sliced
  • 2-4 small English cucumbers, chopped
  • 4 stalks celery, sliced
  • 1/3 cup kalamata olives,
  • sliced 4 oz feta cheese, cubed
    Dressing Ingredients:
  • 1/4 cup extra virgin olive oil
  • juice of 2 fresh lemons
  • 2 cloves garlic, minced
  • 2 Tbsp. fresh parsley leaves, chopped
  • sea salt & pepper to taste

Instructions

  1. Whisk together the dressing ingredients.
  2. Toss all salad ingredients in a large bowl with the dressing and serve.
https://cleanfoodcrush.com/chop-chop/

Clean Food Love

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