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7 Days Fun of Clean RecipesDownload
30Sep, 16
Clean Food Love

The little pumpkins are sliced carrot rounds placed on toothpicks with little green onion slices on the tops.

BEST Hummus Recipe:

  • 1-15 can chickpeas, drained & rinsed(garbanzo beans) OR 1 1/2 cups cooked chickpeas
  • 2 Tbsp Tahini (ground sesame seeds)
  • 2 Tbsp extra virgin olive oil, or avocado oil
  • 4 Tbsp fresh squeezed lemon juice.
  • 2 Tbsp ice cold water
  • 2-3 cloves garlic minced
  • 1/8 tsp paprika
  • Sea salt to taste

Place everything in a food processor, process until smooth and creamy.

💚Rachel

Hummus for Fall Parties!

Ingredients

  • 1-15 can chickpeas, drained & rinsed(garbanzo beans) OR 1 1/2 cups cooked chickpeas
  • 2 Tbsp Tahini(ground sesame seeds)
  • 2 Tbsp extra virgin olive oil, or avocado oil
  • 4 Tbsp fresh squeezed lemon juice.
  • 2 Tbsp ice cold water
  • 2-3 cloves garlic minced
  • 1/8 tsp paprika
  • Sea salt to taste

Instructions

  1. Place everything in a food processor, process until smooth and creamy.
https://cleanfoodcrush.com/fall-hummus/

This recipe is perfect for Fall!

Have you ordered your copy of our Pumpkin Cookbook yet?

65+ Clean, Simple, and Delicious Pumpkin Recipes!

Get it today at https://cleanfoodcrush.com/pumpkin

pumpkins

Clean Food Love

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Rachel Maser Clean Food Crush
Mail us at:
Clean Food Crush LLC
11429 S. District Dr.
Suite #1323
South Jordan, UT 84095

You may also call 1-888-317-4917
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