This post contains affiliate links. Please see our disclosure policy.

Waldorf Chicken Chopped Salad

Transform last night’s leftover chicken into a fresh tangy salad!

Our Waldorf Chicken Chopped Salad is a super tasty protein-packed meal that’s ready fast.

With a delicious creamy Greek yogurt dressing, crisp fresh apples and celery, sweet grapes, and savory blue cheese, this salad has all the best flavors and textures.

Waldorf Chicken Chopped Salad is incredibly easy to make – just whisk, toss, and serve!

Perfect for a quick lunch or dinner, this recipe is a great way to use up leftover chicken while fueling your body with wholesome ingredients.

Perfect Poached Chicken to use for this recipe:

4 servings

Ingredients:

Dressing:

1 cup plain Greek yogurt
1/2 cup crumbled blue cheese or any crumbly cheese of choice
1 clove garlic, minced
3 Tbsps raw apple cider vinegar
2 Tbsps extra virgin olive oil
1 Tbsp dijon mustard
sea salt and ground pepper, to taste

Salad:

1 crisp apple, thinly sliced or diced
4 ribs celery thinly sliced
2 cups crisp grapes, quartered
2 cups cooked chicken, chopped
1/2 small red onion, thinly sliced or diced
1/2 cup raw pecans, roughly chopped
1/2 cup crumbled blue cheese or any crumbly cheese of choice

Instructions:

In a large bowl, whisk all your ingredients for the dressing until well combined.

Add in all of your remaining salad ingredients.

Toss well to coat.

Enjoy!

💚Rachel