Skewerless Chicken Kabobs ๐ฅ All the flavors of our FAVORITE chicken kabobs without a grill! This makes for an awesome meal year-round, and comes together pretty quickly! Lots of flavors, lots of veggies…this one is SO GOOD! Double up the recipe, then you’ll have lunch ready for the next few days ahead! Stays great in Read More!
French Inspired Ratatouille ๐ ๐๐ง Baking your gorgeously arranged dish of colorful veggies at a low temperature for several hours will produce deep, delicious flavor…not to mention the aroma will slowly draw everyone into the kitchen asking… “What are you making? Smells so good!” Have you tried making ratatouille? It looks trickier than it really is. Read More!
Chicken Chopped Salad with Jalapeno Dressing Lots of Crunchy Veggies + Tasty Shredded Chicken + Spicy Homemade Dressing = Unbelievable Combination!๐ฑ๐ ๐ฅ While this Salad Dressing is practically drinkable (it’s just *that* good!), ๐Don’t drink it, but instead double up the recipe and use it for other salads and dip those vegetables! A REALLY GOOD dressing Read More!
Savory-Crisp Roasted Radishes Raw radishes have a “sharp” bite, but roasting really calms them down, diminishes their bitterness, and transforms them into a very tasty, savory side dish! Once roasted the color of those bright red radishes turns to a really pretty pinkish pastel that’s perfect for spring dinner tables. Radishes are phenomenal when prepared Read More!
Cheesy Cauliflower “Breadsticks” Our Cheesy “Breadsticks” are such a treat! Gluten-free, and Low Carb friendly – but that doesn’t even matter because I’d choose these as my weekly indulgent goody regardless! They’re just REALLY GOOD! Cheesy and completely packed with satisfying flavors (and a surprisingly wonderful texture!) Change your weekend plans! Quick! You may have Read More!
Thai Inspired Turkey Meatballs ๐ฑ๐ง All the flavors! I made these over the weekend and everyone thoroughly enjoyed them. Definitely going into our rotation of favorites! If you’re using very lean ground turkey or chicken, then be sure not to overbake. There’s a sweet spot that happens as they are just-cook-through then removed from the Read More!
Easy Egg Salad ๐ฅ AKA: What to do with all of those Easter eggs!๐ณ Truth be told I adore egg salad year-round! Keep a batch of egg salad in the fridge, toast up a slice of bread and you’ve got a delicious & satisfying lunch ready in under a minute! ๐ Are eggs part of Read More!
Steamed Brussels Sprouts (Stovetop & Instant Pot) Have 5 minutes? That’s all you’ll need to make this easy veggie side dish tonight. A SUPER quick and REALLY good recipe for those Brussels Sprouts sitting in your kitchen. I LOVE these little green orbs that look like mini cabbages. I didn’t find my love for them Read More!
One Pan Sausage + Veggies ๐ฅ๐๐ All of my teenagers sure love these sheet pan sausage meals! Makes me so happy because they’re packed with roasted veggies! A new spin on our SUPER POPULAR One Pan Honey Garlic Sausage & Veggies recipe. Great for Meal Prep! Stays good in a sealed container in the fridge Read More!
Herbed Mushroom Brown Rice ๐ฑ๐ We eat A LOT of brown rice at our house! Between meal prepped lunches for the week, and also alongside most of our evening meals (think: 6 teenagers)…I really mean we go through A TON of brown rice. Brown Rice is also a big component of our popular Clean Eating Read More!