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All posts by Rachel Maser

8Jul, 20

Marinated Zucchini Salad It’s FULL ON ZUCCHINI SEASON! Do you have zucchini growing in your garden? If not, zucchini is now in-season, super abundant and VERY inexpensive at the Farmer’s Markets throughout late Summer…that’s if your neighbors don’t leave a big bag of it on your front porch as mine often do here in Utah. Read More!

5Jul, 20

Baked Parmesan Tomatoes Soon our gardens and farmers’ markets will be bursting with these bright red beauties! I LOVE fresh ripe tomatoes right off the vine, and especially in chopped salads…but it’s always fun to have a few good recipes to try out throughout the Summer when tomatoes are inexpensive and found everywhere! These roasted Read More!

4Jul, 20

SIMPLE Watermelon + Cucumber + Feta Salad Both Watermelon & Cucumbers are inexpensive and very plentiful throughout their peak season (July-August), which makes this SIMPLE 5-ingredient salad an OUTSTANDING choice throughout these Summer months. Ahhh…the taste of Sweet Summertime! This Salad couldn’t be simpler, so it’s the PERFECT hot weather salad to bring to all Read More!

3Jul, 20

4th of July Fruit Skewers We may be celebrating quite a bit differently this year, but we can still create some FUN memories! Ingredients: 1 lb. strawberries, hulled and cut to a 1-inch thick pieces 2 large bananas lemon wedges 1/2 lb. blueberries 6, 8-inch natural bamboo skewers Instructions: Cut the stems off your strawberries, Read More!

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