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7 Days Fun of Clean RecipesDownload
26Feb, 15
Clean Food Love
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Spaghetti Squash Burrito Bowls

Makes 4 Servings

Ingredients:

Fiesta Burrito Bowl Filling:

  • 2 cups cooked chicken breast, cubed
  • 2 cups prepared black beans (rinse if canned)
  • 1 diced avocado
  • 1 cup grape tomatoes, halved
  • 2 Tbs chopped green onions
  • 2 Tbs chopped fresh cilantro
  • Juice of 2 fresh squeezed limes
  • 1 Tbs. extra virgin olive oil
  • 1 tsp ground cumin
  • Sea Salt & Pepper to taste
Roasting and Stuffing Spaghetti Squash

Roasting and Stuffing Spaghetti Squash

Instructions:

Cut 2 small spaghetti squash in half, scoop out seeds.

Very lightly coat the inside with olive oil.

Bake at 375 degrees f skin side up, on a flat sheet pan for about 40 minutes

Combine fiesta ingredients.

Place squash in a baking dish flesh side up, so you have a nice pocket to fill.

Scoop filling into prebaked squash.

Bake at 375 f for about 8-10 minutes until just heated through

Enjoy!

❤Rachel

Since I used Rotisserie Chicken, this is what each of my kids' dinner plates looked like. The touch of olive oil,and fresh lime was actually really good on the spaghetti squash. :)

Since I used Rotisserie Chicken, this is what each of my kids’ dinner plates looked like.
The touch of olive oil, and fresh lime was actually really good on the spaghetti squash. 🙂

 

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