15 minute Taco Dinner Skillet

{Another QUICK weeknight idea!}

Serves 4-6

What I did:
Brown 1 lb grass fed beef (or ground Turkey) on medium high heat with 1 small diced onion.
Drain well.

Ingredients:

• 1/4 cup water,
• 1, 7 oz can fire roasted, diced green chillies.
• 2 cloves garlic minced,
• A good sprinkle of cumin, sea salt & freshly ground black pepper to taste.

Let cook, stirring constantly for about 5 minutes.

Then add:

• 1 orange bell pepper, diced
• 15 oz cooked/rinsed pinto beans
• 15 oz cooked/rinsed black beans
• Kernels from one corn on the cob
  

Heat through, stirring for several more minutes,

Then add:

• 1 cup sliced grape tomatoes
• 1 cup diced avocado
• Sprinkle of sliced green onions
  

{Serve on fresh lettuce with salsa, and/or with non-gmo corn chips}

Fast food!

Enjoy!

❤Rachel

15 minute Taco Dinner Skillet

Total: 15 minutes mins

Pin Rate Print

Ingredients 

• ▢ Brown 1 lb grass fed beef, or ground Turkey on medium high heat with 1 small diced onion.

Cook ModePrevent your screen from going dark

Instructions 

Add:

• 1/4 cup water,
• 1, 7 oz can fire roasted, diced green chillies.
• 2 cloves garlic minced,
• A good sprinkle of cumin, sea salt & freshly ground black pepper to taste.

Let cook, stirring constantly for about 5 minutes.

Then add:

• 1 orange bell pepper, diced
• 15 oz cooked/rinsed pinto beans
• 15 oz cooked/rinsed black beans
• Kernels from one corn on the cob

Heat through, stirring for several more minutes,

Then add:

• 1 cup sliced grape tomatoes
• 1 cup diced avocado
• Sprinkle of sliced green onions

Nutrition

Serving: 4g

Nutrition information is automatically calculated, so should only be used as an approximation.

Like this? Leave a comment below!

If this recipe looks good to you… wait till you check out the Clean Food Love bundle. Nearly 200 different recipes, a Food Prep guide, and a community of people also eating clean!