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7 Days Fun of Clean RecipesDownload
1May, 16
Clean Food Love

🍫 Flourless-Moist-Gooey-SIMPLE, & NO added refined sugar!

These actually are REALLY good—chickpeas & all!

Made another batch with my kids 👬👭 this afternoon!

Makes 16 bars

Ingredients:

  • 1 (15 oz.) can garbanzo beans /chickpeas, rinsed well (find bpa free can if possible)
  • 1/2 cup almond butter
  • 1/3 cup pure maple syrup or raw honey
  • 1.5 tsp real vanilla extract
  • 1/2 tsp sea salt
  • 1/4 tsp baking powder
  • 1/4 tsp baking soda
  • 1/4-1/3 cup dark chocolate  chips- I love lily’s brand sweetened with stevia available at Cleanfoodcrush.com/lilys

Instructions:

  1. Rinse, drain and dry the chickpeas with paper towels.
  2. Preheat your oven to 350 F.
  3. Line an 8×8” brownie pan with parchment paper.
  4. In a food processor, add in all of the ingredients – except the chocolate chips.
  5. Process until just smooth. Add in the chips and pulse for just a second until just combined.
  6. Transfer the batter to your pan and smooth out the top with a spatula.
  7. Bake for 20-25 minutes – they may look underdone, but DO NOT over bake – that will dry them out.
  8. Remove from oven and allow to sit for at least 15 minutes before removing and slicing into 16 bars. 😍

Chocolate Chip Chickpea Blondies

Ingredients

  • 1 (15 oz.) can garbanzo beans /chickpeas, rinsed well (find bpa free can if possible)
  • 1/2 cup almond butter
  • 1/3 cup pure maple syrup or raw honey
  • 1.5 tsp real vanilla extract
  • 1/2 tsp sea salt
  • 1/4 tsp baking powder
  • 1/4 tsp baking soda
  • 1/4-1/3 cup dark chocolate chips

Instructions

  1. Rinse, drain and dry the chickpeas with paper towels.
  2. Preheat your oven to 350 F.
  3. Line an 8x8” brownie pan with parchment paper.
  4. In a food processor, add in all of the ingredients - except the chocolate chips.
  5. Process until just smooth. Add in the chips and pulse for just a second until just combined.
  6. Transfer the batter to your pan and smooth out the top with a spatula.
  7. Bake for 20-25 minutes - they may look underdone, but DO NOT over bake - that will dry them out.
  8. Remove from oven and allow to sit for at least 15 minutes before removing and slicing into 16 bars. 😍
https://cleanfoodcrush.com/chocolate-chickpea-blondies/

Clean Food Love

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Rachel Maser Clean Food Crush
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