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7 Days Fun of Clean RecipesDownload
27Jul, 16
Garden Salad https://cleanfoodcrush.com/garden-salad
Clean Food Love

Chopped a massive Garden Salad this afternoon with the help of my 8-year-old daughter.

Salads are so incredibly refreshing this time of year!

Shop the fresh local markets and farms…add your favorite veggies!

Chopped Fresh Garden Salad
Ingredients:

  • Mixed baby greens
  • Avocado, sliced
  • Edamame, cooked and cooled
  • Garden tomatoes
  • Fresh cucumber slices
  • Red bell pepper slices
  • Hard boiled eggs w/ cracked pepper
  • Fresh peas
  • Creamy Garlic Dressing

Creamy Garlic Dressing:

Makes about 2 cups

Ingredients:

  • 1 cup extra-virgin olive oil
  • 1/2 cup apple cider vinegar
  • 6 cloves fresh garlic, crushed
  • 6 Tbsp. fresh lemon juice
  • 3 Tbsp. chopped fresh parsley
  • 2 Tsp. sea salt
  • 1 Tsp. Dijon mustard
  • 1 Tbsp. raw honey (or pure maple syrup)

Directions:

  1. Place oil, vinegar, garlic, lemon juice, parsley, salt, mustard, and honey in a high powered blender or food processor. Blend until smooth.
  2. Stir immediately before using
  3. Store in an airtight container, refrigerated for about a week.

💚-Rachel

Garden Salad

Yield: 2 cups

Ingredients

  • Mixed baby greens
  • Avocado, sliced,
  • Edamame, cooked and cooled
  • Garden tomatoes
  • Fresh cucumber slices
  • Red bell pepper slices
  • Hard boiled eggs w/ cracked pepper
  • Fresh peas
    Creamy Garlic Dressing
  • 1 cup extra-virgin olive oil
  • 1/2 cup apple cider vinegar
  • 6 cloves fresh garlic, crushed
  • 6 Tbsp. fresh lemon juice
  • 3 Tbsp. chopped fresh parsley
  • 2 Tsp. sea salt
  • 1 Tsp. Dijon mustard
  • 1 Tbsp. raw honey (or pure maple syrup)

Instructions

  1. Place oil, vinegar, garlic, lemon juice, parsley, salt, mustard, and honey in a high powered blender or food processor. Blend until smooth.
  2. Stir immediately before using
  3. Store in an airtight container, refrigerated for about a week.
https://cleanfoodcrush.com/garden-salad/

Clean Food Love

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