What To Do With The Ground Beef in Your Fridge: 27 CFC Favorite Recipes If you’re like me, you probably cook extra meat when you make it so you can prepare multiple meals throughout the week (we love a good meal prep!). One of the most versatile meats is ground beef. It can truly be Read More!
Buffalo Chicken Stuffed Peppers Spice up your dinner routine with these mouthwatering Buffalo Chicken Stuffed Peppers! Filled with a creamy, spicy mixture of shredded chicken, hot sauce, and blue cheese, these peppers are a serious flavor explosion. With a perfect balance of tangy, savory, and spicy, this recipe is sure to become a new favorite. Read More!
From Drive-Thrus to Empowerment: Sara’s 83-lbs. Transformation Today we’re sharing the powerful story of Sara, a 54-year-old high school teacher and city council member from rural Pennsylvania. After a painful divorce and years of yo-yo dieting, Sara discovered CleanFoodCrush Clean Eating Challenge—and transformed not just her body (losing 83 lbs. and 54 inches!), but her Read More!
Smashed Roasted Cauliflower Elevate your veggie game with our ridiculously easy and delicious Smashed Roasted Cauliflower recipe! With just a few simple ingredients and minimal prep, you’ll be enjoying a flavorful and tender side dish that’s sure to impress. The combination of lemon juice + zest, garlic, and Parmesan creates a mouthwatering flavor profile that Read More!
Pesto Mozzarella Baked Chicken Juicy chicken breasts smothered in creamy homemade pesto sauce, melty fresh mozzarella cheese, then topped with a vibrant fresh tomato, garlic, and basil mixture. This impressive dish is easy to make and perfect for a weeknight dinner or special occasion. With only a few ingredients and simple prep, you’ll be enjoying Read More!
All About Chickpeas: 10 Recipes to Try Today! Chickpeas are a pretty popular legume, especially because they’re the main ingredient in hummus, a creamy but healthy veggie dip often seen on charcuterie boards and platters. But on their own, chickpeas can be enjoyed in a variety of ways; whether you roast and eat them as Read More!
Cottage Cheese Flatbread Pizza This mouthwatering Cottage Cheese Flatbread Pizza recipe is not only ridiculously delicious, but it’s also incredibly easy to make, requiring just a few simple ingredients and minimal prep time. Plus, it’s packed with nutrients: gluten-free, low in carbs, and high in protein thanks to the cottage cheese and eggs. Depending on Read More!
Perfectly Roasted Parmesan Asparagus Asparagus is one of the most beloved spring vegetables, and for good reason. Not only is it a nutrient powerhouse, packed with vitamins A, C, and K, but it’s also incredibly versatile and delicious. Did you know that asparagus is a member of the lily family and is actually a type Read More!
Roasted Brussels Sprouts Cheddar Soup Cozy up with a bowl of creamy, cheesy, and oh-so-nourishing Roasted Brussels Sprouts Cheddar Soup! Did you know that Brussels sprouts are a member of the cruciferous vegetable family, which also includes broccoli, cauliflower, and kale? These tiny green orbs are packed with vitamins, minerals, and antioxidants that have been Read More!
Nut & Seed Healthy Fat Bread Seems a little different or strange at first glance but TRUST ME when I say – a thin slice of this Nut & Seed Healthy Fat Bread toasted then piled high like an open-face sandwich has been an absolute treat at our house this past week! Almost more of Read More!
