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Start your day off with some fun! A sweet and healthy breakfast treat that’s perfect for the whole family, Raspberry Yogurt Popsicles! With chia seeds, granola, and yogurt, they are actually the perfect frozen breakfasts or summer treat!

Why You’ll Love This Raspberry Yogurt Popsicle
- Healthy: These delicious and refreshing popsicles are made with fresh raspberries, chia seeds, Greek yogurt, and granola, making them a nutritious breakfast option.
- Quick and Easy: Plus, with only 6 ingredients and 10 minutes of prep time, these popsicles are a breeze to make.
- Simply mash up some fresh raspberries, mix with chia seeds and honey, then layer with yogurt and granola in popsicle molds. Freeze until solid and enjoy!
For more sweet breakfast treats to start your day off don’t forget to check out our Homemade Granola Recipe, Chocolatey Brownie Muffins, and Sweet Potato Good Morning Waffles.
How to choose the best yogurt for gut health
🔎How does YOUR yogurt measure up??
⭐A lot of us get our gut-healthy probiotics from yogurt! But how do you choose the BEST one!?
Here’s a list of tips to buy the healthiest yogurt …
- 👉Ingredients: Less is more!
- 🍬 Sugar: Aim for 10 grams or less per serving. Note: there’s some natural sugar in dairy products, so pay special attention to “added sugar.” Plain yogurt has the least sugar, but it’s nothing a few fresh raspberries can’t fix!
- ⚡ Live and active cultures: Yogurt isn’t yogurt without S. thermophilus or L. bulgaricus, but it gets bonus points if it also contains L. acidophilus, which can help you digest it more easily.
- 🔥 Protein: Aim for 10 OR MORE grams of protein per serving. Greek yogurt usually has the most. Protein not only helps your body repair, rebuild, and recover, but it also keeps you feeling full between meals.
- 😋Taste: Find one with a taste you enjoy, because it won’t do you any good if it just sits in your fridge!

Ingredients:
4 servings
- 2 cups fresh or frozen raspberries, thawed
- 2 Tbsps chia seeds
- 1/3 cup raw honey or pure maple syrup, divided
- 1 cup plain Greek yogurt or coconut yogurt
- 1 tsp vanilla extract
- 1/2 cup granola
You’ll need:
- popsicle molds
- popsicle sticks
How to make Raspberry Yogurt Popsicles:

Mash the raspberries in a bowl using a fork. Add in half of the honey and all of the chia seeds. Stir to combine. In a second bowl, whisk your yogurt with the remaining honey and vanilla. Stir to combine.

Divide the raspberry mixture equally among your popsicle molds and add spoonful’s of vanilla yogurt until molds are filled.

Sprinkle the yogurt with granola and freeze until solid.
Enjoy!
❤️Rachel
Rachel’s Tips for Best Results
- You should definitely use our slow cooker granola recipe on these yogurt pops!
- Freezing time will depend on the size of your molds.
- 🍯Sweetness factor is a very personal taste preference, so you may want to use more or less raw honey or pure maple syrup, depending on YOUR family’s specific taste preferences.

More Popsicle Recipes You’ll Love
- Tropical Coconut Popsicles
- Decadent Frozen Chocolate Pops
- Peanut Butter Froyo Pops
- Snickers Candy Bar Banana Pops
- Frozen Watermelon Pops
- Coconut Fruit Swirl Ice Pops
More Yogurt Recipes You’ll Love

Raspberry Yogurt Layered Popsicles
Ingredients
- 2 cups fresh or frozen raspberries, thawed
- 2 Tbsps chia seeds
- 1/3 cup raw honey or pure maple syrup, divided
- 1 cup plain Greek yogurt or coconut yogurt
- 1 tsp vanilla extract
- 1/2 cup granola
You’ll need:
- popsicle molds
- popsicle sticks
Instructions
- Mash the raspberries in a bowl using a fork. Add in half of the honey and all of the chia seeds.
- Stir to combine and allow this mixture to sit while you make the yogurt base.
- In a second bowl, whisk your yogurt with the remaining honey and vanilla.
- To assemble your pops, divide the raspberry mixture equally among your popsicle molds.
- Add spoonsful of vanilla yogurt then sprinkle the yogurt with granola.
- Freeze until solid.
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.


















