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All posts in 'Lunch'

13Nov, 22

BLT Egg Wraps ๐Ÿ…๐Ÿฅฌ๐Ÿฅ“ So, today we have a BLT wrapped in eggs. Weren’t you just saying that you’re craving a GOOD BLT? Oh…maybe that was me ๐Ÿ˜… Perfect little food project to try out this weekend for breakfast or brunch or gosh even just a delicious snack – don’t you think?! It looks a Read More!

12Nov, 22

Baked Pesto Chicken It’s been a LONG week and we’re also pretty busy preparing for the big upcoming holiday meals (Thanksgiving planning anyone?๐Ÿ‘€) – so I was thinking we could all use a SUPER EASY and QUICK dish to make again & again throughout these next few crazy months. Baked Pesto Chicken is INSANELY delicious Read More!

29Oct, 22

Roasted Pumpkin Buddha Bowls Tis’ the season for roasting vegetables, squash, and pumpkin! The weather is cooling down A LOT so we’re using the oven more often. Ever consider turning that cute pumpkin sitting in your kitchen into part of a savory meal (instead of sweet pie)? Well hopefully you’ll find some inspiration here to Read More!

28Oct, 22

Baked Sesame Chicken Bites Welcome to our newest *current* obsession. Crispy, tender, juicy bite-sized chicken pieces that are an explosion of flavors in your mouth. Slightly sweet with just the right amount of tang. Between the coating on these chicken bites + the delicious sauce…they’re just so good! I’m obsessed with the sesame seeds in Read More!

26Oct, 22

Easy Shakshuka Something DELICIOUS and easy for our Savory Breakfast Lover’s…well…actually this dish is wonderful for Lunch or Dinnertime as well! Make a batch for Sunday Brunch, or even a quick Dinner this week! Shakshuka is a classic North African and Middle Eastern dish and one thatโ€™s enjoyed for breakfast or any meal of the Read More!

28Sep, 22

Mediterranean Inspired Burger Bowls We’ve got fresh Mediterranean flavors piled upon more flavors happening here for you today! First, the turkey burgers are filled with fresh herbs, feta, grated onions, and garlic…they are so incredibly delicious that they could be eaten all by themselves…but we’re not finished YET! Second, we’ve chosen fresh veggies to add Read More!

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