

A FUN and simple sweet treat to make with the kids!!!
👬
Makes 4 servings
Ingredients:
- 2 kiwi, peeled and sliced
- 1/2 cup high quality dark chocolate
- 1 Tbsp. unrefined coconut oil
- 2 Tbsp chopped nuts of your choice
Instructions:
- Slice kiwi in about 1 inch thick rounds.
- Place the kiwi slices on a plate lined with parchment paper into the freezer.
- While the kiwi is in the freezer melt the chocolate and coconut oil using a double boiler.
- Remove from heat when completely melted and let cool slightly.
- Take kiwi slices out of freezer, and dip half way into the melted chocolate.
- Sprinkle with chopped nuts.
- Place back in freezer on parchment paper and let freeze for 15 additional minutes.
Serve.
Rachel
Chocolate Dipped Kiwi Slices
Ingredients
- 2 kiwi, peeled and sliced
- 1/2 cup high quality dark chocolate
- 1 Tbsp. unrefined coconut oil
- 2 Tbsp chopped nuts of your choice
Instructions
- Slice kiwi in about 1 inch thick rounds.
- Place the kiwi slices on a plate lined with parchment paper into the freezer.
- While the kiwi is in the freezer melt the chocolate and coconut oil using a double boiler.
- Remove from heat when completely melted and let cool slightly.
- Take kiwi slices out of freezer, and dip half way into the melted chocolate.
- Sprinkle with chopped nuts.
- Place back in freezer on parchment paper and let freeze for 15 additional minutes.Serve.
Copyright 2014-2017 - CleanFoodCrush - Rachel Maser - CleanFoodCrush.com