FacebookInstragramPinterestGoogle

Blog

7 Days Fun of Clean RecipesDownload
28Apr, 17
Cilantro Lime Chicken + Cauliflower Rice Recipe CleanFoodCrush
Clean Food Love

Cilantro Lime Chicken Cauliflower Rice Recipe

Cilantro Lime Chicken + Cauliflower Rice

Cook once – EAT WELL all week!  #MealPrep #FoodPrepCilantro Lime Taste And Chicken Cauliflower RiceMakes 4 bowls/servings 

Ingredients:

  • 1 1/2 lb. chicken thighs
  • 2 Tbsp avocado oil, or olive oil, divided
  • sea salt and pepper, to taste
  • ¼ cup fresh squeezed lime juice
  • 1/4 cup fresh cilantro leaves, chopped
  • sea salt and pepper to taste
  • 3 cups cauliflower “rice”
  • 1 Tbsp smoked paprika
  • 1 cup black beans, rinsed and drained 
  • ¼ cup green onion, sliced
  • 1 cup cherry tomatoes, halved

Clean Eating Cilantro Lime Chicken Cauliflower Rice

Instructions:

Heat 1 Tbsp. oil in large skillet over medium heat.

Add chicken to the pan, season with salt and pepper and cook over medium heat for 5-8 minutes on each side.

When the chicken is nicely browned and fully cooked, pour the lime juice over and sprinkle with cilantro. Set aside.

Heat remaining oil in a large skillet over medium heat.

Add riced cauliflower, paprika, salt and pepper and stir-fry for 5 minutes. Then, add in black beans and green onions.

Stir fry for an additional 2 minutes.

To assemble the bowls, divide cauliflower rice, chicken, and tomatoes equally into each bowl.

Sprinkle with fresh chopped cilantro.

This recipe will stay good in your refrigerator for up to 4 days.

Enjoy!

RachelEat Clean Cilantro Lime Chicken Cauliflower Rice

Leave a Comment Below:

Print Friendly, PDF & Email
..

7 days of fun clean recipe book
Download button
Cartoon image of Rachel Maser
email privacy block