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7 Days Fun of Clean RecipesDownload
3Feb, 18
Eat Clean Greek Shrimp Salad
Clean Food Love

Clean Greek Shrimp Salad

20 Minute Greek Shrimp Salad

This takes just 20 minutes to throw together – so go make some! Greek Shrimp Salad IngredientsMakes 4 servings

Ingredients:

  • 2 cups cherry tomatoes, halved
  • 2 medium cucumbers, sliced
  • 1/2 red onion, sliced thin
  • 1/2 cup chopped Kalamata olives
  • 4 oz. feta cheese, crumbled
  • 1 lb. shrimp, peeled & deveined
  • garlic powder, sea salt & ground pepper
  • 1 Tbsp avocado oil, or olive oilDressing Ingredients:
  • 1 clove fresh garlic, minced
  • 1/2 tsp dried oregano
  • 1 tsp yellow prepared mustard
  • 1.5 Tbsps red wine vinegar
  • 1/2 tsp sea salt
  • 1/4 tsp ground pepper
  • 1/4 cup extra virgin olive oil

Greek Shrimp Salad Lunch Idea For the Dressing:

  • 1 clove fresh garlic, minced
  • 1/2 tsp dried oregano
  • 1 tsp yellow prepared mustard
  • 1.5 Tbsps red wine vinegar
  • 1/2 tsp sea salt
  • 1/4 tsp ground pepper
  • 1/4 cup extra virgin olive oil

Healthy Greek Shrimp Salad

Instructions:

Season the shrimp with garlic powder, sea salt & pepper to taste.

Heat a large sauté pan on medium high. Drizzle pan with 1 Tbsp oil.

Once hot, add shrimp and cook for a couple of minutes on each side or until opaque.

Toss all salad ingredients in a large bowl.

Make the dressing by combining all ingredients in a small jar, then shake vigorously to emulsify.

Add the dressing to the salad and toss once more.

Enjoy!

❤Rachel

Clean Eating Greek Shrimp Salad

 

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