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Pineapple love is in the air! Welcome warmer weather with these delicious and beautiful shrimp kabobs!
❤Rachel
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Grilled Shrimp + Pineapple Kabobs
Pineapple love is in the air! Welcome warmer weather with these delicious and beautiful shrimp kabobs!
Makes 4-5 servings
Ingredients:
- 1.5 lbs. large shrimp, peeled and deveined
- 4 large slices fresh pineapple, cut into 1/2 inch pieces
- 2 Tbsp fresh chopped parsley
- sea salt and pepper to taste
Instructions:
If using wooden skewers, soak in water for 20-40 minutes before using.
Preheat grill over medium-high heat and spray grill lightly with cooking spray.
Skewer the shrimp and pineapple by alternating each and grill for about 2-3 minutes per side.
Season with salt and pepper to your taste and sprinkle with fresh chopped parsley.
Enjoy!
❤Rachel
![Delicious Grilled Shrimp Pineapple Kabobs](https://cleanfoodcrush.com/wp-content/uploads/2017/05/Grilled-Shrimp-Pineapple-Kabobs-CleanFoodCrush-Recipe-1024x683.jpg)
Ingredients
- 1.5 lbs. large shrimp, peeled and deveined
- 4 large slices fresh pineapple, cut into 1/2 inch pieces
- 2 Tbsp fresh chopped parsley
- sea salt and pepper to taste
Instructions
- If using wooden skewers, soak in water for 20-40 minutes before using.
- Preheat grill over medium-high heat and spray grill lightly with cooking spray.
- Skewer the shrimp and pineapple by alternating each and grill for about 2-3 minutes per side.
- Season with salt and pepper to your taste and sprinkle with fresh chopped parsley.
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